Epic Stir Fry Anyone?

for the 1:30am dinner/snack I was in a serious mood for stir fry so we looked all through the kitchen for the needed supplies. we found everything and decided to make it BD's Mongolian style. give me the ingredients you want and I will make it. Interesting thing, I made mine first and Joe smelled it and fell in love. Then he tasted it and loved it even more. So that was his choice. Thats 2 for me to make.

Then the bum friend of ours, JT decided he wanted some. so that was 3. it took a while (FOREVER) to get the water boiling but all in all it was an awesome stir fry!

Ingredients

Thin Spaghetti

Green Beans

Water Chestnuts

Corn

Soy Sauce

Basil

Garlic Powder

Meat of your choice(we forgot this step but it is awesome without)

Steps

soften the noodles in a pot.

have the skillet ready to recieve

Make the sauce (Soy sauce, Garlic Powder, and Basil)

put the noodles in the skillet and move around A LOT.

add the First vegetable

15 seconds later add the second vegetable

if you want the third wait another 15 seconds.

pour and scrape the sauce mix well.

put on plate and enjoy.

*If you want to add the meat add it before the vegetables